Changing the way we produce food demands participation and collaboration to help reduce global warming, and to leave a healthier planet for the next generations. We facilitate that.
At ZERO IMPACT we see global warming as an opportunity to reimagine the way things are done and find new, innovative ways to begin the reduction of greenhouse gases in order to reverse global warming. Our solution offers our partners a way to contribute substantially to its environmental stainability goals at zero cost.
For Companies that are committed to helping reduce the effect of global warming it is challenging to find meaningful, measurable ways to begin the reduction of greenhouse gas emissions. They struggle to translate their commitments into actions and become a more sustainable business. This is especially true for companies in the Food and Beverage Sector, which account for 28% of global greenhouse gas emissions.
To reverse global warming investments are needed. For us, financing to reverse global warming is an incentive to innovate, not penalty for previous mistakes.+
Micro crowd funding
We offer customers the opportunity to invest a small amount for a specific environmental project by rounding up their purchase. The micro investments are collected in a fund and administered by an independent bank. Customers can follow on our website how much money is collected and what the positive impact of this project is in the climate.
We also offer companies to invest themselves in a project. This can be by matching the investments made by their customers or by committing to the total investment needed for one or more projects. Other than that, it is the same as micro crowd funding.
Sustainable Environmental Policy
Participating businesses will be offered specific agricultural projects that need investment to reduce or eliminate their carbon footprint.
These projects can range from local farming projects to international ones, depending not the objectives of the business. The implementation and progress will be monitored and documented and we encourage businesses to visit the projects and get to know the people involved. Zero Impact will provide evidence in the from of reports, photos and videos on the implementation and results of the project.
These projects can range from local farming projects to international ones, depending not the objectives of the business.
The implementation and progress will be monitored and documented and we encourage businesses to visit the projects and get to know the people involved.
Zero Impact will provide evidence in the from of reports, photos and videos on the implementation and results of the project.
Climate Smart Agriculture
Conventional agriculture contributes to global warming. As much as 24% of all global greenhouse gas emotions come from conventional agriculture.+
Farmers that want to change to regenerative agriculture face investments that are very often prohibitive.
Regenerative agriculture not only produces less greenhouse gas but also draws down CO2 from the atmosphere and stores it in the soil. Our focus is on Agroforestry, one of the most efficient ways of regenerative agriculture.
We select projects that have the potential to make a durable and measurable positive impact on the environment and makes the farm more resilient against the effects of global warming.
We work with specialists to monitor the implementation and provide the farmers with the knowledge and skills to make the transition to a more sustainable way of working.
Project: Conservation of the Iberian Steppes Location Castilla-La Mancha, Spain Funding Micro donations from passengers visiting the 80+ bars and restaurants in 12+ airports in Spain, operated SSP Spain, experts in creating and running food outlets where people are...
Our Success Stories
Increased biodiversity, animal welfare, shelter
Reduce the alcohol percentage by moderating the temperature with hedges, biodiversity
Biodiversity, cooler climate, a lower degree of alchol
Herbal, aromatic and medicinal plants
Climate change is nothing new. The rate at which is changes is. We are inspired by the impact technical solutions are making to reduce global warming. We are convinced ecological solutions have the same potential.
Together with agronomists and scientist we look for new ways to harness the power of our natural systems and implement what works. There is still time, but not for half measures.
The generations before us lacked the knowledge to act. We don’t and that gives us a shared responsibility to act. For that we need to cooperate with nature and with each other and confront the human causes of global warming.
We are not activists. Our agenda is human. We are convinced that it is our duty to leave a better earth behind for the future generations. Anything else would be asocial.
The food sector will be impacted more and more by the effects of global warming. Rising costs, increased regulations and pressure on eco-systems make the business environment unpredictable and threaten the viability of companies in the food sector.
We believe that solutions to reduce global warming also need to strengthen the viability and resilience of businesses. This allows them to do good instead of just preventing harm.